For US food importers verifying overseas suppliers under FDA rules.
What the Foreign Supplier Verification Program requires of US food importers.
FSVPIdentify and rank known or reasonably foreseeable hazards for each food you import.
FSVPOnsite audit, sampling and testing, or records review — how to pick the right verification activity per hazard.
FSVPA common myth is that milk products need USDA certification. Here's what actually applies — FSVP, FIMA, and where USDA really comes in.